How To Make Tomato Bread

It is not a new thing that bread is full of carbohydrate and anyone striving to always get a balanced meal in terms of nutrients should not eat bread alone. How about making this more interesting and nutritious by using tomatoes with your bread to make what is called “tomato bread”?

Adding olive oil and garlic into the mix will make it even better.

Ingredients For Making Tomato Bread

§  4 slices of Bread

§  2 ripe Tomatoes (each sliced into two)

§  1 Garlic clove (finely chopped)

§  2 tablespoon of olive oil (optional)

Equipment Needed

§  A Grill or Toaster

§  A Knife

Procedure

§  Preheat the grill, then toast the bread under a hot grill until you get lightly golden brown on both sides of the sliced bread.

§  Now rub each slice of the bread with half a fresh juicy tomato. If you decide to use any of garlic and olive oil, sprinkle a little of each over the top.

§  You can cut into smaller sizes, serve and eat immediately.

Some cannot eat fresh tomato as it is, so they put all the ingredients in-between two slices of bread before heating in the toaster. This makes the tomato a bit cooked and tastier but remember that it is at the detriment of some nutrients.

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